L'ATELIER
Joël Robuchon • Michelin 1 Star • DubaiAppetizers to Share
Les Crevettes89
Wild shrimps in crunchy vermicelli, sumac & lime (sh)(g)(se)
Les Mini Burgers139
Beef burger with foie gras and sweet grilled peppers (g)(d)(se)(e)
La Tarte à la Tomate89
Crunchy tomato tart, confit tomatoes and thym (g)(v)
Les Escargots95
Burgundy snails in “persillade” (g)(d)
Starters
L’Oeuf Caviar220
Oscietra caviar over a crispy poached egg, smoked salmon (e)(d)(g)(s)
La Langoustine189
Langoustine in ravioli with truffle, foie gras sauce (d)(g)(s)
Le Tartare de Saumon135
Salmon tartare with shiso leaves and tobiko (e)(s)
Le Carpaccio de Bar99
Wild sea bream, lime and espelette pepper (s)
Main Courses
Le Black Cod209
Marinated with miso, daikon velouté and yuzu (s)(g)(d)
La Caille155
Lacquered quail, stuffed with foie gras (so)(g)(d)
L'Agneau de Lait195
Milk fed baby lamb chops with thyme (d)
La Purée (Side)35
Our world-famous signature mash potato (d)
Menu Epicure
600 AED Per PersonAmuse BoucheSeasonal Inspiration
Cold StarterLe Caviar Royal Osciètre with King Crab
Warm StarterGrilled Scallop with Topinambur Velouté
Mid CoursePan Fried Foie Gras with Glazed Fig
FishLe Black Cod Marinated with Miso
MeatLamb Saddle or Quail with Mash Potato
DessertThe Lychee Sugar Sphere
(g) Gluten (se) Sesame (sh) Shellfish (so) Soy (d) Dairy (n) Nuts (e) Egg (v) Vegetarian
Prices are in AED, subject to 7% Authority fee and inclusive of 5% VAT
Prices are in AED, subject to 7% Authority fee and inclusive of 5% VAT